Minneapolis dining

Now I have a chance to catch up on my blogging...

After walking to the metro, to a bus to Dulles airport, changing planes in Detroit, I arrived in Minneapolis. I took the light rail into the city, since there was a stop about half a mile from my hotel - cheaper and greener than taking a taxi. As I was walking from the light rail station to the hotel, I passed a restaurant called Kilimanjaro Cafe (see photo). Cool! Of course, I ended up eating there. It said it was East African food, but it was Ethiopian, specifically. Don't get me wrong, I love me some injera and deliciously-spiced goodness, and having a veggie combo for one for under $10 was pretty rocking. But I was hoping for Kenyan or Tanzanian food, since, uh, last time I checked, Kilimanjaro is in Tanzania. But I'll be getting enough of that soon...enough. (Sorry - had an Austin Powers moment there. As in, allow myself to introduce...myself. That line never fails to crack me up).

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D minus a week and a day

I'm leaving for my annual migration to Kenya soon, just like the wildebeest.... well, only there's a few million less of me than there are of them. Also, I'd like to think I run in a few less circles than they do, given that they spend their year basically making a big circle between Kenya and Tanzania in the Serengeti/Mara ecosystem (though that's debatable!). I'm going through my usual 'I'm leaving soon' routine: getting together with friends who want to spend a little time before I leave for a few months; making sure I can take care of all my (as my fab friend Fire calls it) "personal admin" online while I'm gone - banking, paying utilities, etc.; adding things to the duffel bag I keep stocked during the rest of the year with my 'going to Kenya' things. It's always hectic, and no matter how well I plan - and those of you who know me know I plan! - there's always a lot to do at the last minute. So it's D (departure) mi...

bones and animals

Fire and I left Nairobi at about 9:45 am yesterday and drove to Ol Pejeta Conservancy, where we're doing pilot work for what we hope will be a long term study. Our project is called BONES (it took a long time to think of that cool an acronym!): Bones of Ol Pejeta, Neotaphonomic and Ecological Survey. We have several interesting research questions which we hope to answer using a study of bones scattered across the landscape of this conservation area. One of them is this: paleontologists and archaeologists dig up fossils, and we use these fossils to reconstruct animal communities and ancient habitats. For instance, if we find 50% grassland adapted animals and 25% forest adapted animals and 25% woodland adapted animals, we use this information to look at the animal community, and reconstruct the vegetaiton. When we do this, we assume that the types of animals we find as fossils are preserved in the same proportions as in the living community they came from. But is this the case? We ca...

Final Fieldwork Week

We're home now - arrived yesterday. Our travel home was uneventful... well, except for running into my colleague René, his wife Susana, and their 5 year old son Andres in the Nairobi airport on the way home! René and Susana took Andres to the field in Mozambique for the first time this summer, and were on their way home to England after attending a conference in Nairobi. Toby and Andres got on like a house on fire, running around the waiting area together and calling to each other across the plane. It was very cute, and Toby kept talking about how much he enjoyed making a new friend. But back to our final week, which was pretty busy... Here are some of the highlights of our last day off. Toby imitating the gape of a hippo at "Hippo Hide", a place at Ol Pejeta where you can walk along the banks of the Ewaso Nyiro River Kari, Ella, and Toby walking along the river When I was doing my PhD research at Ol Pejeta, I offered to create some educational material...

Briana's Travels

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